Christmas is over. I scrambled to get ready for family and friends, then ate, drank and thoroughly enjoyed their company until Christmas morning. December 24… ( Read More )
Oh My God That’s Good Cornbread
King Arthur flour redeemed itself yesterday. After the pear bread debacle I was glad to see a positive result. I’ve made their cornbread before, but… ( Read More )
Now That Was Disappointing
Happy new year, everybody! Health problems kept me away from posting for several months, but I’m back to business in the new year. Wish me… ( Read More )
OMG! Gluten-Free and Fabulous
After a day of rest, I’ve returned to my baking experiments. My sister is sensitive to gluten, so I’ve been trying out a few gluten-free… ( Read More )